
Cinnamon chips are small, sweet baking pieces that add a warm, cozy cinnamon flavor to foods like cookies, muffins, and breads, melting slightly during baking to create little bursts of sweetness and spice.Kerala cinnamon chips are thin, small pieces of dried Ceylon cinnamon bark . They are light to medium brown, aromatic, and have a sweet, warm flavor. Commonly used in culinary dishes, beverages, and spice blends, they are valued for their strong aroma and natural sweetness.
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